Garlicky Shrimp Scampi

Directions

Pat shrimp dry with paper towels; set aside.

Melt butter in a skillet over medium heat.

Stir in green onion, olive oil, garlic, lemon juice, and salt; cook until bubbly, about one minute.

Add the well dried shrimp to the skillet and cook, stirring occasionally, untill shrimp turn pink (4 to 5 minutes) and are just cooked through.

Stir in the parsley, lemon zest, and dash of hot pepper seasoning.

Serve immediately.