Crockpot™ and Slow Cooker recipes can turn cheaper cuts of meat into tasty one-pot meals. One of the best feature of slow cooker recipes is that they allow for unattended cooking that reduces washing and makes for easy cleanup perfect for busy working families. The low temperature of slow-cooking makes it impossible to burn food even when cooked for too long of a time. All this makes slow cookers one of America's favorite methods of preparing home-cooked meals that are melt in the mouth tender.
Great smell and supper to come home to on a cold winter day. The roast falls apart and with the vegetables makes a wonderful chunky gravy. Our favorite to serve over garlic mashed potatoes. Use whatever size roast and just add more vegetable to your liking.
Try something different for lunch with this scrumptious dish you can use to make amazing sandwiches.
Slow cooker apple butter simmers unpeeled apples and cider for 10 hours, then adds sugar and warm spices for the last hour. Yields ten 6-ounce jars of deep, spiced spread for toast or biscuits.
A hearty beef and two-bean chili loaded with jalapenos, kidney and black beans, and a deep spice blend, slow-simmered with an optional splash of beer. Big-batch, crowd-pleasing, and seriously warming.
Tender beef and onion meatballs glazed in a sweet chili sauce spiked with grape jelly and lemon juice. A retro party appetizer that hooks every guest from the first bite.
A healthified low-fat version of onion soup for your slow cooker.
Crockpot pumpkin turkey chili: lean ground turkey and peppers simmered with tomatoes, real pumpkin, and chili powder. The pumpkin melts in for a velvety, subtly sweet, lighter chili.
Try something new when it comes to meatballs with this tasty recipe that uses mushrooms, cheese and oregano.
Chernobyl Chili: a big-batch ground beef and red kidney bean chili with 4 tablespoons of chili powder and serious heat. Cooked in the microwave then served from the crockpot. Built for a crowd.
Tender slow cooked juicy mushrooms for your slow cooker.
If you're tired of meat, then try these scrumptious turkey meatballs that are bound to be gobbled up in seconds!
Apple cranberry pork roast: pork slow-cooked over onions and apples in a spiced, sweet-tart cranberry sauce until fork-tender. A cozy, hands-off fall Sunday supper from the crockpot.
Beef and noodles the easy way: stew beef and canned soups dumped in the slow cooker, cooked low until fork-tender, then ladled over hot egg noodles. Barely any prep, no browning.
Sweet potatoes wit apple cider, cinnamon and bacon for your slow cooker.
An easy no fuss soup for your crockpot or on the stovetop.
Why go to Subway when you can make your meatball sub sandwich in the convenience of your kitchen!
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