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salt24 k sugar20 k onions17 k eggs17 k flour16 k butter15 k garlic13 k black pepper11 k milk10 k vanilla bean7.2 k vanilla extract7.1 k tomatoes7.1 k lemon7 k stock5.6 k baking powder5.1 k cinnamon5 k herbs5 k brown sugar5 k sweet bell peppers4.9 k parsley leaves4.9 k lemon juice4.8 k baking soda4.5 k cream4.4 k vinegar4.2 k beef4 k meat & poultry stock3.9 k chicken3.8 k chocolate3.7 k celery3.6 k carrots3.5 k ginger3.4 k green onions, scallions3.4 k mushrooms3.3 k wine2.9 k potatoes2.9 k chicken stock2.8 k oranges2.7 k soy sauce or tamari (for gluten-free)2.7 k cilantro2.6 k prepared mustard2.6 k sour cream2.6 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.5 k basil2.5 k parmesan, parmigiano-reggiano cheese, grated2.4 k oregano2.4 k cumin2.4 k margarine2.4 k cornstarch2.3 k vegetable oil2.3 k heavy whipping cream2.3 k sweet red bell peppers2.2 k rice2.2 k thyme2.2 k apples2.2 k pasta2.1 k cream cheese2.1 k cheddar cheese2 k honey2 k raisins, seedless2 k chicken breasts2 k bay leaves2 k walnuts2 k egg whites1.9 k vegetable shortening1.9 k cloves1.8 k pork1.8 k yeast, active dry1.7 k pecans1.7 k paprika1.7 k butter, unsalted1.7 k almonds1.7 k bread crumbs1.7 k cayenne pepper1.6 k egg yolks1.6 k ground beef1.6 k cocoa powder1.5 k chili powder1.5 k white wine1.5 k worcestershire sauce1.4 k lemon zest1.4 k chocolate chips1.4 k limes1.4 k hot chili peppers1.4 k bacon1.3 k rolled oats1.3 k yogurt1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k garlic powder1.3 k red pepper flakes1.3 k orange juice1.3 k garlic cloves1.3 k buttermilk1.2 k shrimp1.2 k nuts1.2 k pineapple1.2 k tomato sauce1.2 k olives1.1 k green peas1.1 k mayonnaise1.1 k tomato paste1.1 k coconut1.1 k olive oil1.1 k olive oil, extra-virgin1.1 k orange zest1.1 k spinach1.1 k cheese1.1 k zucchini1 k corn1 k shallots1 k bananas1 k pie shell (9 inch)980 mozzarella cheese970 tomatoes, canned960 beef stock950 sesame oil930 green chili peppers930 lime juice920 red onion920 ham910 white pepper910 sherry890 dill weed880 sausage880 cabbage870 chocolate, semi-sweet870 allspice870 beef, steak860 jalapeño pepper860 dijon mustard850 coriander850 peanut butter850 curry powder830 rosemary leaves830 cucumbers830 dry mustard820 flour, unbleached, all-purpose810 broccoli florets800 molasses790 lettuce780 turmeric770 chicken breast halves, boneless, skinless770 cornmeal770 ketchup750 turkey740 light cream (half&half)720 strawberries710 chocolate unsweetened680 noodles680 almond extract680 red wine680 apple cider vinegar670 coffee660 evaporated milk640 chives640 cherries620 mint leaves620 red wine vinegar620 corn syrup, light620 sesame seeds620 pumpkin620 canola oil620 chocolate chips (semi-sweet)610 bread flour610 cake flour590 leeks590 ginger root590 sage590 applesauce580 milk, skim580 vegetable stock580 bread580 gelatin, unflavored570 italian plum (roma) tomatoes570 salmon570 peanut oil560 monterey jack cheese550 maple syrup540 green beans530 salsa530 yogurt, plain520 tofu520 ricotta cheese510 eggplant510 swiss cheese500 brown sugar, light500 red kidney beans500 bouillon490 whipped topping, prepared490 liqueur480 cumin seeds470 soup, cream of mushroom470 lamb470 cream of tartar470 white wine vinegar460 crab meat460 cranberries460 kosher salt460

10,000 recipes

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Puffed Wheat Balls

Chewy puffed wheat balls coated in a brown sugar and corn syrup caramel. A classic prairie candy recipe that's sticky, sweet, and ready in 30 minutes with just six ingredients.

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Taco Bake

Bring a bit of Mexican culture into your kitchen with this scrumptious dish that will have you savoring every bite.

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Devilish Marshmallow Cookies

Devilish marshmallow cookies are chewy chocolate cookies topped with a melted marshmallow half and finished with a glossy chocolate frosting. Three-tier indulgence: cocoa cookie base, gooey marshmallow middle, and rich chocolate top.

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Sausage Triangles

Sausage triangles with pork sausage, mushrooms, and Monterey Jack cheese wrapped in buttered phyllo dough and baked golden. A crispy, flaky make-ahead appetizer for parties.

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Bubbie's Dairy Noodle Kugel

Creamy dairy noodle kugel with sour cream, cottage cheese, eggs, and golden raisins baked until set and golden. A forgiving Jewish comfort food classic that feeds a crowd.

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Chocolate San Andreas Cake

This very dense chocolate cake is named after the famous California fault becaus it forms big cracks as it bakes and cools.

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Chicken Marsala Cordon Bleu

Pounded chicken cutlets pan-seared in butter, topped with ham and provolone, then finished in a Marsala mushroom sauce. Two Italian classics collide in one skillet.

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Impossible Burrito Bake

Impossible burrito bake with a Bisquick and refried bean base, seasoned ground beef, salsa, and melted cheddar. A Mexican-style casserole that slices like a pie in under an hour.

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Brandy Beef Bourguignon

Brandy Beef Bourguignon: French-style braised beef with red wine, brandy, pearl onions, mushrooms, and herbs. Marinated for hours, simmered slow into silk-tender bites.

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Bonnies' Surprise Cake

A simple fruit-filled cake with a gummy, tender crumb and a cinnamon-sugar crust on top. Use any jar of pie filling you like: cherry, blueberry, apple, or peach. Just 7 ingredients and 15 minutes of prep.

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Dak's Mint Zucchini Oat Bran Bread (Bread Machine)

Dak's Mint Zucchini Oat Bran Bread (Bread Machine) recipe

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Malaysian Squid Satay with Dipping Sauce

Malaysian squid satay: tender squid skewers marinated in a freshly toasted cumin, coriander and chile spice paste with fish sauce, lime and brown sugar, grilled fast over a hot fire and served with a peanut-chili dipping sauce.

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Botvinia (Cold, Green Vegetable Soup with Fish)

Cold green vegetable soup with poached fish. Source: Olga Gorechev, St. Petersburg, Russia

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Awesome Broccoli Casserole

Your family will adore this scrumptious casserole made with broccoli florets, cheddar cheese and cream of mushroom soup.

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Stir Fried Caribou with Black Bean Sauce

Lean caribou strips seared fast in sesame oil and smothered in a from-scratch black bean sauce spiked with ginger, garlic, and chile. Swap in venison or beef if caribou isn't in your freezer.

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Corn Tempura

Fresh corn in a shatteringly light tempura batter, deep-fried until golden and lacy. Served with tentsuyu dipping sauce and grated daikon for a crisp Japanese-style appetizer.