New Recipes

Browse the latest new recipes for dinner ideas

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54230 recipes

Hearty Halloween Soup

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30 days ago

43

Hearty Halloween soup with ground turkey, red potatoes, tomatoes, and vermicelli in an herbed broth with turkey gravy. A warming one-pot meal for a chilly October night.

Beef with Pickled Walnuts

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55

Traditional British beef and kidney stew with pickled walnuts, carrots, and onions braised low and slow until the gravy turns thick and rich. A proper pub-style comfort dish for...

Peanut Butter-Raisin Bars

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299

Peanut butter raisin bars are no-bake snack bars made with crushed shredded wheat, raisins, and a peanut butter caramel binder. Five ingredients, no oven, lunchbox-ready in 30 m...

Pumpkin Eaters Doughnuts

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26

Pumpkin cake doughnuts with bran flakes and pumpkin pie spice, deep-fried until golden and rolled in cinnamon sugar. A spiced fall doughnut made from scratch with real pumpkin.

Fettuccine with Smoked Salmon, Vodka & Dill

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44

Silky fettuccine tossed in a rich cream sauce with smoked salmon, fresh dill, a splash of vodka, and a shower of Parmesan. Elegant enough for date night, easy enough for a Tuesday.

Stir Fry of Broccoli & Chicken

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3

Broccoli and chicken stir fry with bell peppers, garlic, basil, and a parmesan finish. Italian-leaning weeknight stir fry, ready in 35 minutes with paper-thin chicken strips.

Apple-Oatmeal Chewies

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24

Apple oatmeal chewy bars with diced Golden Delicious apple, walnuts, brown sugar, and cinnamon baked in a 13x9 pan. A one-bowl bar cookie that's soft, fruity, and packed with te...

Fig Fruit Cake

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35

Fig fruit cake with dried figs, candied cherries, pineapple, walnuts, brandy, and unsweetened chocolate. A spiced holiday loaf baked low and slow for dense, sliceable richness.

Old Fashioned Coconut Oatmeal Cookies

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23

Old-fashioned coconut oatmeal cookies with chocolate chips, wheat germ, and brown sugar. A chewy, textured drop cookie with oats, coconut, and a boost of nutrition from wheat germ.

Tofu-Vegetable Pot Pie

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33

Vegan-friendly tofu vegetable pot pie with zucchini, peppers, Swiss chard, corn, peas, and carrots under a golden biscuit crust. Hearty and plant-based.