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Zucchini, Bell Pepper, & Tomato Frittata

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39

Zucchini, bell pepper, and tomato frittata cooks down summer vegetables in olive oil before folding into 6 beaten eggs and finishing in the oven. Naturally gluten-free Italian-s...

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Chicken Breast with Wine Vinegar Sauce

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55

Hard-seared chicken breasts finished with a tangy white wine vinegar, garlic, and thyme pan sauce. A French bistro classic ready in just 25 minutes with 8 simple ingredients.

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Lebkuchen (German Honey Cakes)

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30

Traditional German Lebkuchen honey cakes spiced with cinnamon, cloves, and nutmeg, studded with almonds and citron. The dough rests overnight for deeper flavor.

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Glazed Lemon Poppy Seed Muffins

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305

These deliciously moist lemon poppy seed muffins are great for grab-and-go breakfast or an afternoon snack.

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Swordfish with Mustard-Basil Butter

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41

Grilled swordfish steaks crowned with a compound butter made from Dijon mustard and fresh basil. Just 25 minutes and 5 ingredients for a smoky, herb-kissed seafood dinner.

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Pour la France's Fudge Caramel Cake - Express

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41

Pour la France's Fudge Caramel Cake - Express recipe

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Les Oreilles De Cochon (Pigs' Ears)

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25

Les oreilles de cochon are Cajun pig's ear pastries, fried thin dough drizzled with cane syrup. A Louisiana French Acadian holiday tradition served warm. Crisp, sweet, irregular...

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Creamy Milk Chocolate Fudge

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90

No-bake milk chocolate fudge made with two kinds of chocolate chips, marshmallows, and sweetened condensed milk. Silky, rich, and ready to slice in just 2 hours of chill time.

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Turkey Pizza Pie

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21

Ground turkey pressed into a pie plate forms the "crust" for this pizza-inspired casserole, filled with spaghetti sauce, mushrooms, and topped with bubbling mozzarella and Parme...

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Crispy Broiled Chicken

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16

Crispy broiled chicken double-dredges pounded chicken breast in egg white and garlic-rosemary breadcrumbs, then broils 10 minutes for a low-fat fried chicken substitute that sti...