New Recipes
Browse the latest new recipes for dinner ideas
Spritzgeback (Spritz Cookies)
(8)
Spritzgeback, the traditional German pressed butter cookie made with rich butter, powdered sugar, and almond or lemon extract. Tender, melt-in-your-mouth shapes pressed through ...
Hearty Split-Pea Soup
(1)
Old-fashioned split pea soup simmered 3 to 4 hours with ham or turkey, carrots, and a hint of allspice. Just seven ingredients for thick, stick-to-your-ribs comfort.
Amish Peanut Butter Cream Pie
(85)
This delicious peanut butter cream pie is super creamy but without cream. The custard like base is made with milk, egg yolks and corn starch. Instead of whipped cream, use whipp...
Grasshopper Brownies Supreme
(0)
These brownies are supreme, they are creamy, chocolaty and moist, they are delicious!
Red Wine Roast Chicken
(0)
Red wine roast chicken seasoned with garlic, oregano, and a bright splash of red wine vinegar. Buttery, herby, and crisp on top, this oven-roasted chicken is a no-fuss dinner th...
Eggnog Mold
(0)
Eggnog gelatin mold sets chilled eggnog with ground almonds, then unmolds onto a platter with mandarin oranges and whipped topping. A nostalgic holiday dessert.
Cornsticks
(1)
Crispy cast-iron cornsticks with cracked fennel seeds and black pepper, baked in a sizzling hot mold for crunchy golden edges. Ready in 20 minutes, served piping hot with butter.
Stuffed Manicotti
(60)
Made the vegetarian version of this recipe, and it turned out cheesy and delicious.
Muffuletta Sandwich
(21)
Hard to go wrong with a Muffuletta sandwich. It was easy and simple to assemble, and it was packed with flavour.