New Recipes
Browse the latest new recipes for dinner ideas
Garlic Cheese Biscuits
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Garlic cheddar biscuits made the quick way with biscuit mix, sharp cheddar and chives, brushed with garlic butter. The copycat Cheddar Bay biscuit you can pull from the oven in ...
Breakfast Cranberry Orange Muffins
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Cranberry orange muffins: tart fresh cranberries and bright orange juice in a tender, lighter muffin made with yogurt instead of butter. A wholesome breakfast or brunch bake, wi...
Amazingly Delicious Gyro
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Homemade gyro meat made from ground lamb and beef, twice-ground for that signature fine, sliceable texture and seasoned with oregano, cumin, cinnamon, and paprika. Baked in a lo...
Spanish Onion Torte
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Caramelized Spanish onions slow-cooked in red wine, mixed with grated potatoes, Parmesan, rosemary, and yogurt, then baked into a golden torte. Vegetarian and elegant.
Ground Turkey Chili
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Hearty ground turkey chili simmers with black beans, cumin, chili powder, paprika, and fresh tomatoes for a lighter take on classic chili. Top with scallions and grated cheese f...
Reva's Molasses Sugar Cookies
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Reva's molasses sugar cookies: chewy, crackle-topped molasses cookies rolled in sugar before baking. Spiced with cinnamon, ginger, and cloves. The old-fashioned holiday cookie y...
Baked Red Snapper Lo-Cal Dish
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Light and lean baked red snapper fillets topped with a simmered vegetable sauce of celery, onion, and green pepper in vegetable juice. A quick low-calorie seafood dinner that's ...
Lentil-Rice Roast with Cashew Gravy
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Vegan lentil rice roast with cashew gravy: a hearty sliceable loaf of lentils, millet, and brown rice bound with ground cashews, sage, and oats. Served under a silky blender cas...
Penne Rigate with Sweet Red Pepper Sauce
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Penne rigate with a creamy sweet red pepper sauce blended from silken tofu, carrots, basil, and garlic. A dairy-free vegan pasta sauce with dreamy texture and zero cashew soaking.
Sawdust Salad
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Sawdust salad layered jello dessert with lemon-orange gelatin, pineapple custard, and cream cheese whipped topping. Vintage church potluck dish that’s sweet, light, and ready in...