New Recipes
Browse the latest new recipes for dinner ideas
Jungle Curry (Kaeng Paa Moo)
(15)
Thai jungle curry (kaeng paa) is the fiery, coconut-free curry, a brothy, herbaceous bowl of pork, eggplant, and long beans simmered with curry paste, kaffir lime, and basil. Li...
Pound Cake with Brandy & Lemon Cream
(6)
Brandy-laced bundt pound cake served with a saffron-tinted lemon curd. The classic 1-1-1 pound cake gets a boozy lift, while saffron steeped in lemon juice turns the cream sunse...
Brittany Mixed Fish Soup
(0)
Brittany mixed fish soup, the Breton fisherman's cotriade, simmers a catch of mixed fish with potatoes, onions, and herbs in a buttery broth. Served rustic-style, the broth ladl...
Sopa De Grao
(1)
Rich Portuguese chickpea soup partially pureed for creamy body, studded with browned pepperoni, stir-fried spinach, potatoes, thyme, and coriander. A hearty, layered bowl.
Roast Loin of Pork with Apricot Glaze
(0)
Roast loin of pork with apricot glaze: a honey-sweetened apricot and citrus glaze brushed onto pork loin as it roasts. Elegant holiday main with a microwave shortcut for the sauce.
Brisket with Sweet Potatoes
(0)
Pressure-cooker brisket braised with warm spices, then finished with sweet potatoes, parsnips, prunes, and apple cider for a tzimmes-style sweet-savory holiday brisket. Fork-ten...
Painted Peach Cake
(2)
Painted peach cake: cake-mix shortcut tube cake with cream cheese, sliced peaches, and red cinnamon candies baked right in. Pretty pink-flecked pound cake in under an hour.
Wirsingroellchen (Savoy Cabbage Rolls)
(0)
Wirsingroellchen are German Savoy cabbage rolls stuffed with ground leftover meat, parsley, and breadcrumbs, baked under a basting of sour cream. A thrifty, nutmeg-warmed classi...
Stir-Fried Beef & Vegetables
(0)
Stir-fried beef and vegetables: a classic Chinese wok dish with marinated beef, crisp onions, and green peppers in a quick garlic-ginger soy sauce. Ready in under 20 minutes fro...
Challah (Braided Egg Bread)
(2)
A rich, egg-loaded challah made entirely in your bread machine. With 4 eggs, oil, and a touch of margarine, this loaf bakes up soft and golden with a sesame seed crust that begs...