What Are Anise pods and How Can I Use Them?
Anise pods is easier to cook with than it looks. Here's how to choose, use, and store them, what to substitute, and 2 recipes to get you started.
- In Chinese:
- 八角荚
- British (UK) term:
- Anise pods
- en français:
- gousses d'anis
- en español:
- vainas de anís
Recipes using anise pods
There are 2 recipes that contain this ingredient.
Spiced Red Wine Fruit Soup with Candied Orange
Elegant red wine fruit soup with poached pears, candied orange slices, pineapple, and a crème fraîche finish. A stunning French-inspired dessert layered with star anise, vanilla, and cardamom.
Baked Tilapia with Whole Spices
Baked whole tilapia roasted over ginger, scallion, and whole star anise, allspice, and peppercorns. The aromatic bed steams the fish as it bakes, then strains into a wine-butter pan sauce.
