What Is Balsamella sauce and How Can I Use It?
If balsamella sauce has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 2 recipes to try it in.
| In Chinese: | balsamella酱 | |
| British (UK) term: | Balsamella sauce | |
| en français: | sauce balsamella | |
| en español: | salsa balsamella |
Recipes using balsamella sauce
There are 2 recipes that contain this ingredient.
Tortellini Al Forno with Radicchio & Goat Cheese
Cheese tortellini with sweet red onions and radicchio enveloped in a balsamella white sauce top with parmesan and baked until bubbly and crusty on top.
Baked Ziti Al Telefono
Baked ziti tossed in tomato sauce and creamy balsamella with cubes of fresh mozzarella that melt into long, stretchy strings. Topped with Parmesan breadcrumbs and baked until bubbling.
