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What Is Beef kidney suet and How Can I Use It?

Wondering what to do with beef kidney suet? This guide covers how to pick it, cook it, store it, and swap it, plus 4 recipes to put it to work.

In Chinese:
牛肾羊脂
British (UK) term:
Beef kidney suet
en français:
boeuf reins suif
en español:
carne de res sebo de riñón

Recipes using beef kidney suet

There are 4 recipes that contain this ingredient.

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E. Degolyer's Chili

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Old-school Texas chili with no beans. Beef and ham slow-simmered in rendered suet with cumin, oregano, and chili pulp for a rich, smoky bowl of pure Lone Star heat.

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Casi-Style Chili

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A no-bean Texas-style beef chili with cubed chuck, beer, jalapeños, and masa for thickening. Slow-simmered for 2 hours until fork-tender with bold cumin and chili powder heat.

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Beef & Ham Chili

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Beef and ham chili browns cubed beef and ham in rendered suet with onions, garlic, cumin, oregano, and red chile pulp. Old-school Texas-style bean-free chili, deep and rich.

All 4 recipes

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