What Is Brewer's yeast and How Can I Use It?
Brewer's yeast is easier to cook with than it looks. Here's how to choose, use, and store it, what to substitute, and 4 recipes to get you started.
- In Chinese:
- 啤酒酵母
- British (UK) term:
- Brewer's yeast
- en français:
- la levure de bière
- en español:
- levadura
Recipes using brewer's yeast
There are 4 recipes that contain this ingredient.
Chocolate Chip & Coconut Oatmeal Lactation Cookies
These cookies are to improve breastmilk production in lactating mothers, while providing a tasty treat at the same time! Per cookie: 160 calories each, 20 carbs, 8g fat, 10g sugar, 3g protein. ***Recipe makes about 3 1/2 dozen cookies***
Naan Bread
Homemade naan bread: whole-wheat flatbread leavened with yogurt and yeast, shaped into teardrops, and grilled with a brush of ghee for smoky char. No tandoor required.
Vagabond Gingered Ale
Try making your own ginger ale with this simple and easy to follow recipe that's stress free!
Homemade Bran Flakes
Homemade bran flakes cereal made with wheat bran, whole-wheat flour, molasses, and brewer's yeast. Rolled thin, baked crisp, and broken into flakes. No preservatives.
