What Is Calf broth and How Can I Use It?
If calf broth has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 2 recipes to try it in.
- In Chinese:
- 小牛肉汤
- British (UK) term:
- Calf broth
- en français:
- bouillon de veau
- en español:
- caldo de ternera
Recipes using calf broth
There are 2 recipes that contain this ingredient.
Potato-Cream Soup with Smoked Trout
Creamy potato soup topped with strips of smoked trout and fresh watercress. Pureed with whipped cream and calf broth for a velvety, smoky bowl that pairs beautifully with crusty bread and cold beer.
