What Are Cepes and How Can I Use Them?
Cepes is easier to cook with than it looks. Here's how to choose, use, and store them, what to substitute, and 2 recipes to get you started.
- In Chinese:
- 欧洲高等教育中心
- British (UK) term:
- Cepes
- en français:
- cèpes
- en español:
- cepes
Recipes using cepes
There are 2 recipes that contain this ingredient.
Cepe Consomme
Elegant cepe consomme made by simmering dried porcini mushrooms in homemade chicken stock until deeply concentrated. Finished with a splash of Madeira for refined warmth.
Feuillete D'Escargots Et Cepes Au Santenay
Feuillete d'escargots et cepes, Burgundian puff pastry shells filled with escargot, chanterelles and cepes in a Santenay wine sauce. Classic French bistro appetizer at its finest.
