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What Is Chicken consomme and How Can I Use It?

Wondering what to do with chicken consomme? This guide covers how to pick it, cook it, store it, and swap it, plus 3 recipes to put it to work.

In Chinese:
鸡清汤
British (UK) term:
Chicken consomme
en français:
consommé de poulet
en español:
consomé de pollo

Recipes using chicken consomme

There are 3 recipes that contain this ingredient.

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Narsai's Gado Gado

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Indonesian-inspired gado gado peanut dipping sauce with garlic, ginger, soy, cream, and Tabasco. Warm or cold, this lush satay-style dip transforms a tray of crudites.

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Turnip Soup with Green Peas (Hh)

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Turnip soup simmered in chicken consomme with bright green peas and buttery croutons. A light, elegant French-style starter that highlights an underused root vegetable.

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Vincent Price's Kedgeree

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Vincent Price's elegant take on kedgeree layers flaked salmon with rice pilaf, bechamel, and chopped egg, then bakes in a water bath. Serve with curry sauce for a British-Indian classic.

All 3 recipes

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