What Is Chili verde and How Can I Use It?
If chili verde has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 3 recipes to try it in.
- In Chinese:
- 辣椒佛得角
- British (UK) term:
- Chili verde
- en français:
- chili verde
- en español:
- chili verde
Recipes using chili verde
There are 3 recipes that contain this ingredient.
Chili-Tomato Soup
Chunky chili-tomato soup with whole simmered potatoes, fresh tomatoes, yellow onions, and a kick of green and red chili. Naturally vegan, gluten-free, deeply rustic.
Egg Burrito
Loaded breakfast egg burrito with buttermilk scrambled eggs, crispy bacon, refried beans, chili verde, and mixed cheeses in a grilled flour tortilla. Smothered in green chile sauce.
Smothered Burritos
Smothered burritos: warm homemade flour tortillas rolled around refried beans, drenched in pork-and-Anaheim chili verde, and blanketed with three melted cheeses. Southwest comfort food plate that eats like a diner favorite.
