What Is Fillings of your choice and How Can I Use It?
Wondering what to do with fillings of your choice? This guide covers how to pick it, cook it, store it, and swap it — with 6 recipes to put it to work.
| In Chinese: | 您所选择的填充物 | |
| British (UK) term: | Fillings of your choice | |
| en français: | garnitures de votre choix | |
| en español: | rellenos de su elección |
Recipes using fillings of your choice
There are 6 recipes that contain this ingredient.
Bisquick Quiche
Make a quick dinner with this scrumptious quiche made with cheese, broccoli and mushrooms.
Cherry Breeze Pie
Fluffy no-bake cream cheese pie whipped with vanilla and crowned with cherry pie filling. Just five ingredients, zero oven time, and pure creamy bliss.
Kolatchkies
Kolatchkies, cream cheese pastry cookies filled with your choice of fruit filling, pinched shut, and dusted with powdered sugar. A classic Eastern European treat.
Kolaches (Or Kolacky)
Kolaches (kolacky) made with a tender cottage cheese and butter dough, filled with pineapple or apricot filling, and dusted with powdered sugar. A Czech pastry classic.
Nancy's Ice Cream Kolacky
Nancy's ice cream kolacky: a three-ingredient Eastern European-style cookie where vanilla ice cream replaces liquid and eggs, creating a tender pastry dough filled with jam and dusted with powdered sugar. A Christmas cookie-tray favorite.
Generic Quiche
Generic quiche is a customizable savory pie with eggs, half and half, and cheese in a pre-baked crust. Fill with spinach, bacon, ham, or anything you've got on hand.
