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What Are Garlic flakes and How Can I Use Them?

Wondering what to do with garlic flakes? This guide covers how to pick them, cook them, store them, and swap them, plus 4 recipes to put them to work.

In Chinese:
蒜片
British (UK) term:
Garlic flakes
en français:
flocons d'ail
en español:
copos de ajo

Recipes using garlic flakes

There are 4 recipes that contain this ingredient.

Everything Bagel Seasoning

Everything Bagel Seasoning

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All-dressed bagel seasoning, so expensive in stores, can be easily made in a flash. It can be used on various dishes, such as avocado toast, eggs, roasted vegetables, and even popcorn. It adds a delicious and savory flavor to your favorite foods.

Montreal-Style Bagels

Montreal-Style Bagels

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Sweeter and a bit more dense than traditional bagels, these Montreal-style bagels are hand-rolled and boiled briefly in honey water

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Polygrain Pilaf

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Polygrain pilaf with brown rice, kasha, millet, and arame seaweed baked in vegetable stock. Topped with steamed carrots, peas, and daikon for a hearty vegan grain bowl.

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Rainbow Blossom's Vegetable Soup

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Loaded vegetarian vegetable soup with broccoli, cauliflower, squash, potatoes, lima beans, corn, and peas in a cumin and chili-spiced tomato broth.

All 4 recipes

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