What Are Imitation bacon bits and How Can I Use Them?
Here's everything worth knowing about imitation bacon bits and how to pick them, what they are, how to store them, and what to use instead, plus 5 recipes to cook tonight.
- In Chinese:
- 仿培根
- British (UK) term:
- Imitation bacon bits
- en français:
- bits de l'imitation de bacon
- en español:
- trocitos de tocino imitación
Recipes using imitation bacon bits
There are 5 recipes that contain this ingredient.
Breakfast Quiche Lorraine
Single-serving crustless quiche Lorraine with Swiss cheese, bacon bits, and a water-bath custard. Light, low-calorie breakfast quiche baked in a ramekin in about 30 minutes.
Tavern Dip
Explore the caves of your kitchen with this tasty dip that is sure to be favorite in your household.
Calves Liver Stroganoff
Calves liver stroganoff with sautéed mushrooms, onions, and white wine in a tangy low-fat yogurt sauce over noodles. A lighter, iron-rich spin on the classic in just 30 minutes.
Hoppin' John Bread
You can serve this delightful cholesterol-free, high-fiber bread on New Year's Eve instead of the traditional bowl of black-eyed peas believed to bring good fortune for the year ahead.
Eight-Layer Casserole
Slow cooker eight-layer casserole with ground beef, rice, corn, and bell pepper in a chili-spiced tomato sauce. Just layer and let the crockpot do the work for 5 hours.
