What Are Jeera seeds and How Can I Use Them?
Jeera seeds rewards a little know-how: how to choose them, cook them, store them, and substitute in a pinch. Browse 3 recipes to cook with them.
- In Chinese:
- jeera种子
- British (UK) term:
- Jeera seeds
- en français:
- graines de jeera
- en español:
- semillas Jeera
Recipes using jeera seeds
There are 3 recipes that contain this ingredient.
Authentic Butter Chicken
This authentic Indian butter chicken recipe saves time using cooked chicken enveloped in an incredibly creamy authentic homemade curry sauce.
Biriani
Layered chicken biryani with yogurt-marinated chicken, garam masala, fried onions, and basmati rice tempered with whole cloves, cinnamon, and cumin seeds. Fragrant, spiced, and deeply satisfying.
Samoosas - Mince Filling
A South African-style spiced mince filling for samoosas: beef or mutton braised dry with jeera, ginger, garlic, turmeric, fresh coriander and mint. The keep-it-dry method that stops samoosas from going soggy.
