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What Are Meat casings and How Can I Use Them?

Wondering what to do with meat casings? This guide covers how to pick them, cook them, store them, and swap them, plus 1 recipe to put them to work.

In Chinese:
肉肠衣
British (UK) term:
Meat casings
en français:
boyaux de viande
en español:
tripas de carne

Recipes using meat casings

There are 1 recipes that contain this ingredient.

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Sicilian Style Sausage

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Homemade Sicilian sausage with a pork and chicken blend, double fennel (whole and crushed), red pepper flakes, and garlic. Five pounds of links ground through a fine disk.

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