What Is Meat substitute and How Can I Use It?
If meat substitute has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 2 recipes to try it in.
- In Chinese:
- 肉类替代品
- British (UK) term:
- Meat substitute
- en français:
- substitut de viande
- en español:
- sustituto de la carne
Recipes using meat substitute
There are 2 recipes that contain this ingredient.
Vegan: Ratatouille
Quick vegan ratatouille with eggplant, Roma tomatoes, garlic, oregano, and basil. A 15-minute weeknight dinner that's plant-based and full of flavor.
Lady April's Renaissance Chili
Vegetarian chili with dried pinto beans, TVP, meatless meat crumbles, jalapenos, and cocoa powder for depth. A hearty, plant-based big-batch chili with serious spice and body.
