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What Is Mochiko and How Can I Use It?

Wondering what to do with mochiko? This guide covers how to pick it, cook it, store it, and swap it, plus 2 recipes to put it to work.

In Chinese:
mochiko
British (UK) term:
Mochiko
en français:
mochiko
en español:
mochiko

Recipes using mochiko

There are 2 recipes that contain this ingredient.

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Kari-Kare (Meat & Vegetable Stew in Peanut Butter)

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Kare-kare is a classic Filipino stew of pork hocks and beef in a rich peanut butter sauce with eggplant and green beans, colored with annatto. Served with rice and bagoong.

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Mochiko Chicken

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Hawaiian mochiko chicken marinated in soy sauce, oyster sauce, and sweet rice flour, then fried until golden and crispy. A local favorite with a crunchy coating and tender, juicy bite.

All 2 recipes

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