If new mexicostyle bbq sauce has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 2 recipes to try it in.
| In Chinese: | 新mexicostyle烧烤酱 | |
| British (UK) term: | New mexicostyle bbq sauce | |
| en français: | nouvelle sauce barbecue mexicostyle | |
| en español: | nueva salsa barbacoa mexicostyle |
There are 2 recipes that contain this ingredient.
Filet mignon grilled over wood embers in a pasilla chile BBQ marinade with maple syrup and cilantro. Southwestern-style steak with sweet smoke, gentle heat and a tender, restaurant-quality finish.
BBQ Chicken and Andouille Hash with Poached Eggs recipe