What Is Nishime konbu and How Can I Use It?
If nishime konbu has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 1 recipe to try it in.
- In Chinese:
- 西目昆布
- British (UK) term:
- Nishime konbu
- en français:
- konbu nishime
- en español:
- konbu nishime
Recipes using nishime konbu
There are 1 recipes that contain this ingredient.
Chinuku Jushi (Mixed Rice with Araimo)
Chinuku Jushi is a traditional Okinawan mixed rice dish cooked with pork, araimo (Japanese taro), daikon, dried mushrooms, and konbu seaweed in a soy-seasoned chicken broth.
