What Is Olive paste and How Can I Use It?
Wondering what to do with olive paste? This guide covers how to pick it, cook it, store it, and swap it, plus 4 recipes to put it to work.
- In Chinese:
- 橄榄酱
- British (UK) term:
- Olive paste
- en français:
- pâte d'olive
- en español:
- pasta de aceitunas
Recipes using olive paste
There are 4 recipes that contain this ingredient.
Swordfish Ravioli with Olive Pesto
Handmade swordfish ravioli stuffed with chopped swordfish, tomato sauce, scallions, and fresh basil, then tossed in a rich black olive pesto with butter and extra-virgin olive oil. Ready in 40 minutes.
Spicy Ligurian Caviar
Ligurian caviar is an Italian olive paste spread blended with capers and red pepper flakes. A briny, spicy vegetarian crostini topping that keeps in the fridge for two weeks.
Roasted Red Pepper Subs
Roasted red pepper subs layer marinated peppers, homemade olive paste, creamy feta and peppery arugula on a toasted baguette. A meatless Mediterranean sandwich that eats like a real meal.
Antipasto Chicken Sandwich
This quick, easy yet delicious sandwich made with chicken breasts, artichoke hearts, sundried tomatoes, sweet bell peppers, prociutto and fontina cheese is perfect for lunch. It's packed with goodness and yumminess.
