Here's everything worth knowing about piloncillo syrup and how to pick it, what it is, how to store it, and what to use instead, plus 2 recipes to cook tonight.
| In Chinese: | piloncillo糖浆 | |
| British (UK) term: | Piloncillo syrup | |
| en français: | sirop de piloncillo | |
| en español: | jarabe de piloncillo |
There are 2 recipes that contain this ingredient.
Homemade Mexican piloncillo syrup infused with cinnamon and whole cloves. Dark, rich, and caramel-like. Stir it into coffee, drizzle over pancakes, or use in cocktails.
Homemade almond-flavored tequila liqueur infused with dark roasted almonds, vanilla bean, and cinnamon. Gift-worthy Mexican spirit that steeps for 4 weeks total.