What Is Piquin chile and How Can I Use It?
If piquin chile has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 2 recipes to try it in.
- In Chinese:
- piquin智利
- British (UK) term:
- Piquin chile
- en français:
- piquin chile
- en español:
- piquín Chile
Recipes using piquin chile
There are 2 recipes that contain this ingredient.
Peanut-Chile Sauce
Peanut-chile sauce: a spicy, creamy dipping and drizzling sauce with serrano, piquin, garlic, ginger, lime, and peanut butter. Perfect for satay, noodles, and grilled meats.
Chile Piquin Sauce
Fiery homemade salsa made from oil-fried dried chile piquin blended with tomato sauce, cumin, and garlic. Five ingredients, ten minutes, serious heat.
