What Is Red raspberry jelly and How Can I Use It?

Wondering what to do with red raspberry jelly? This guide covers how to pick it, cook it, store it, and swap it, plus 4 recipes to put it to work.

In Chinese:	红树莓果冻
British (UK) term:	Red raspberry jelly
en français:	rouge gelée de framboise
en español:	gelatina de frambuesa roja

Recipes using red raspberry jelly

There are 4 recipes that contain this ingredient.

Jelly Christmas Eyes

Jelly Christmas Eyes are sandwich cookies with a window cutout showing raspberry or strawberry jelly through the center, coated in sugar. A festive holiday cookie plate classic.

Raspberry-Filled Jelly Doughnuts

Raspberry-filled jelly doughnuts made from canned biscuits, dipped in butter and rolled in cinnamon sugar. A clever shortcut that tastes like the real thing.

Strawberry-Glazed Cream Cheese Cake

A four-layer cheesecake masterpiece: walnut-graham crust, dense cream cheese filling, silky sour cream topping, and whole strawberries drenched in a Cointreau-spiked raspberry glaze. Plan ahead; it needs 2 to 3 days to reach peak flavor.