What Is Sashimi rice and How Can I Use It?
Sashimi rice is easier to cook with than it looks. Here's how to choose, use, and store it, what to substitute, and 2 recipes to get you started.
- In Chinese:
- 生鱼片饭
- British (UK) term:
- Sashimi rice
- en français:
- riz sashimi
- en español:
- arroz sashimi
Recipes using sashimi rice
There are 2 recipes that contain this ingredient.
Cornish Hen
Asian-style Cornish hen wraps split hen breasts around asparagus spears and steams them in a bamboo steamer over rice with bok choy, broccoli, and peppers. Elegant pan-Asian dinner.
Nigiri Sushi (Finger Sushi)
Nigiri sushi, the hand-formed Japanese rice fingers topped with raw or cooked seafood and a touch of mustard or wasabi. Make sushi at home with just rice, fish, and a few simple ingredients.
