What Is Sumach and How Can I Use It?
Wondering what to do with sumach? This guide covers how to pick it, cook it, store it, and swap it, plus 3 recipes to put it to work.
- In Chinese:
- 漆树
- British (UK) term:
- Sumach
- en français:
- sumac
- en español:
- sumach
Recipes using sumach
There are 3 recipes that contain this ingredient.
Ribs in Pepper-Sauce (Adla'L-Bagar Ma'salsat Filfil)
Middle Eastern braised ox ribs in pepper sauce with sumac, mace, and marjoram, slow-cooked with sweet red peppers and onions. Serve over rice or potatoes.
Spicy Eggs (Baid Masluq Bi-L-A'schab)
Baid masluq, a Middle Eastern spiced egg dish with sumac, marjoram, and olive oil. Hard-boiled eggs crushed with a fork and seasoned, served as a mezze appetizer.
Chicken Arabian Style
Browned chicken thighs baked over peppers, mushrooms, tomatoes, and corn in a spiced tomato juice with sumac, cumin, cardamom, and curry. A bold Middle Eastern-inspired one-dish dinner served over rice.
