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What Is Tarama and How Can I Use It?

Tarama rewards a little know-how: how to choose it, cook it, store it, and substitute in a pinch. Browse 1 recipe to cook with it.

In Chinese:
tarama
British (UK) term:
Tarama
en français:
tarama
en español:
tarama

Recipes using tarama

There are 1 recipes that contain this ingredient.

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Anginares Tarama

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Anginares tarama is a Greek island appetizer of tender braised artichokes filled with creamy taramosalata, the classic emulsion of cured cod roe, lemon, olive oil, and grated onion. Old-school meze with elegant presentation.

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