What Is Venison heart and How Can I Use It?
If venison heart has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 1 recipe to try it in.
- In Chinese:
- 鹿肉心脏
- British (UK) term:
- Venison heart
- en français:
- coeur de la venaison
- en español:
- corazón de ciervo
Recipes using venison heart
There are 1 recipes that contain this ingredient.
Fried Venison Heart
Fried venison heart marinated overnight in red wine, vinegar, and pickling spices, then dredged in flour and pan-fried in butter. A hunter's classic for nose-to-tail wild game cooking.
