Dessert Nachos
Submitted by teyc71
Graham cracker triangles layered with whipped topping, fresh strawberries, kiwi, and bananas, then drizzled with dessert sauce. A fun, no-bake dessert kids and adults both love.
YIELD
6 servingsPREP
20 minCOOK
0 minREADY
1 hrsNachos, but make it dessert.
Graham crackers get broken into triangles and layered on a platter with whipped topping and a colorful pile of fresh strawberries, kiwi, and sliced bananas. A drizzle of chocolate or caramel dessert topping ties it all together.
Two layers deep, chilled until set, and ready to serve. No oven, no cooking, no stress.
This is the kind of dessert that looks impressive on the table but takes about 20 minutes to throw together. Kids love building their own, and adults love eating them.
Kitchen Tips
- Score the graham crackers with a knife before snapping them into triangles for clean, even shapes
- Layer everything in a single, even layer so every bite gets cracker, cream, and fruit
- Chill for at least 30 minutes so the whipped topping sets and the layers hold together
Variations
- Use chocolate graham crackers for an extra-indulgent base
- Swap in raspberries, blueberries, or mango for a seasonal twist
- Drizzle with melted peanut butter for a salty-sweet contrast
Ingredients
Directions
Break graham crackers in half.
Score each half diagonally with a knife and break into triangles.
Arrange ½ the crackers in a single layer on a platter.
Spread evenly with ½ of the whipped topping and top with ½ of the fruit.
Drizzle with dessert topping. Repeat layers and refrigerate until serving.
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