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Double-Cherry Pies

Very tasty pies, I used fresh cherries, still so great.

Chocolate Pecan Rum Balls
Chocolate Pecan Rum Balls

No-bake chocolate pecan rum balls rolled in shredded coconut. Ground pecans, crushed chocolate wafers, dark rum, and honey make 100 bite-sized holiday treats.

Pesto, Tomato & Mozzarella Focaccia
Pesto, Tomato & Mozzarella Focaccia

Pesto focaccia topped with sliced tomatoes and melted mozzarella, baked until bubbly and golden. A 5-ingredient Italian flatbread pizza ready in 20 minutes.

Blueberry-Peach Galettes
Blueberry-Peach Galettes

No sophisticated baking skills required, surprisingly delicious and super easy to make. Feel free to use other berries or fruits, fresh or frozen both work.

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Frank's Marinara Sauce

Slow-simmered marinara sauce with roasted garlic, anchovies, Italian plum tomatoes, and a strip of lemon peel for depth. Rich, savory, and worth the wait.

No Knead Bread
No Knead Bread

Without kneading, you can still enjoy the delicious, fluffy and crusty bread. Follow this simple and easy recipe to have some freshly baked bread at home.

Sausage Stuffed Green Peppers
Sausage Stuffed Green Peppers

Italian sausage stuffed bell peppers with mozzarella cheese and oregano in marinara sauce. Easy baked peppers ready in under an hour, perfect for weeknight dinners.

Tortellini Al Forno with Radicchio & Goat Cheese
Tortellini Al Forno with Radicchio & Goat Cheese

Cheese tortellini with sweet red onions and radicchio enveloped in a balsamella white sauce top with parmesan and baked until bubbly and crusty on top.

Open Faced Reuben Sandwiches
Open Faced Reuben Sandwiches

Open faced Reuben sandwiches baked with sauerkraut, corned beef, and melted Swiss cheese on dark rye toast. A quick appetizer or party snack ready in just 15 minutes.

Blue Cheese Stuffed Mushrooms
Blue Cheese Stuffed Mushrooms

Elegant stuffed mushroom caps filled with creamy blue cheese, rice, and red peppers, then baked until tender. These savory appetizers are party-perfect in 45 minutes.

Cheesy Herbed Heirloom Tomato Pie
Cheesy Herbed Heirloom Tomato Pie

Fresh heirloom tomatoes (any good tomatoes work just as well) and herbs are baked on a bed of mozzarella cheese in a pie shell and topped with herbed garlic olive oil.

Seasoned Oven Fries
Seasoned Oven Fries

Crispy oven fries marinated in low-fat Italian dressing, then baked until golden. Just two ingredients, vegetarian, and way better than anything from a freezer bag.

Butternut Squash with Parmesan Gratin
Butternut Squash with Parmesan Gratin

A great method to use up the seasonal butternut squash, bread crumb mixture became crispy and golden brown after baking, and love the sweetness of butternut squash.

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Root Vegetables Salad

This is another popular salad from my old country, Ukraine.

Cheese Stuffed Shells
Cheese Stuffed Shells

Jumbo pasta shells stuffed with ricotta, Parmesan, ham, and fresh herbs, baked in spaghetti sauce. A filling Italian dinner that's on the table in under an hour.

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Cherry Pie & Whipped Topping-Diabetic

A diabetic-friendly cherry pie made with unsweetened cherries, sugar substitute, and a hint of almond extract. Includes a homemade whipped topping from scratch using skim milk powder.

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