917 beet soup recipes

Instead of firing up the barbecue, try this scrumptious dish that can easily be made in your crockpot.

Beef and Mushroom Stroganoff with Egg Noodles recipe

A tender and juicy beef roast that is simmered to perfection with the help of your crockpot.

Hobo dinner casserole layered with ground beef, sliced potatoes, peas, carrots, and cream of mushroom gravy. A one-pan weeknight meal that bakes hands-free for two hours.

Simple hamburger corn casserole layered with egg noodles, ground beef, corn, and cream of mushroom soup. A budget-friendly weeknight dinner that feeds a crowd with pantry staples.

If you're feeding a large group of people, then try making this scrumptious dish that will satisfy everyone's hunger.

Turn on the oven and get ready to make this succulent dish that is made with ground beef, potatoes and cream of mushroom soup.

Another scrumptious beef stew that will add a pleasant aroma to your kitchen and feed your appetite.

Layers of seasoned ground beef, sweet peppers, peas, corn, and shredded potatoes baked under a creamy tomato-chicken soup sauce and melted cheddar. Family casserole comfort.

Three-ingredient pot roast braised in onion soup mix and water until fork-tender. The easiest Dutch oven pot roast you will ever make, with built-in onion gravy.

A savory and delicious dumpling soup that will make you proud of your cooking skills and your crockpot!

Backyard booyah, the giant slow-simmered meat-and-vegetable stew of the Upper Midwest. Beef, soup bones, and chicken cooked until they fall off the bone, then loaded with vegetables in a kettle.

Slow cooker ground beef stroganoff with mushrooms, sour cream, and tomato paste in a rich gravy. Set it and forget it for 6-8 hours, then serve over egg noodles.

Tired of the same old roast? Try this simple, yet succulent recipe that will have you licking your fingers!

If you love chili, you will simply adore this savory crockpot dish that doesn't take a lot to make.

Easy ground beef casserole with cream cheese, mushroom soup, and corn topped with golden biscuits. Just 5 ingredients and 35 minutes for a filling weeknight dinner.