Kentucky turkey and bacon brochettes marinated in a bourbon, Dijon mustard, brown sugar, and scallion blend, wrapped in bacon, and grilled until crispy. Smoky, sweet, and sharp with a Southern bourbon kick.
Whole duck gets blanched, coated in a sweet-spicy glaze of brown sugar, ginger, and star anise, then roasted until the skin turns crackling-crisp for rolling into Chinese pancakes with hoisin and scallions.
Rotisserie baby back ribs slow-cooked over coals and basted with a homemade tomato-brown sugar BBQ sauce, finished with hickory smoke. Spit-roasted for an hour until fall-off-the-bone tender.
A delicious ginger bread is made with whole wheat flour, several spices, brown sugar and molasses. It's moist, tasty and packed with flavor. A great snack or a lighter dessert with a cup of coffee.
Smoky, tangy Texas pit barbecue sauce made with ketchup, vinegar, brown sugar, and hot pepper sauce. Ready in 25 minutes, this bold homemade BBQ sauce brings authentic Lone Star flavor to ribs, brisket, chicken, and more.
These are the original famous sticky cinnamon buns, similar to those found at the Cinnabon chain of fast food outlets.
Chocolate lovers will adore this decadent cake made with almonds and served with vanilla ice cream.
Turn on the oven and get ready to make succulent pork chops your whole family will enjoy.
These scrumptious treats are made with whole wheat flour and a bit of garlic powder.
Spicy-sweet chutney with Granny Smith apples, fresh red chilies, and toasted pine nuts. This Indian-inspired condiment simmers for 30 minutes, then chills to develop complex flavors. Pairs with roasted meats or cheese boards.
This savory tomato sauce made with carrots, green bell peppers and tomatoes will become one of your crockpot favorites.
An easy sweet and tangy barbecue sauce. Why buy store bought when it's so easy to make your own.
A special fruit treat for kids perfect for after school.
Beet soup served in roasted acorn squash, it is a delicious way to serve both of these two root vegetables together!
Melt in your mouth cookies, great to serve with morning coffee
A scrumptious side dish that tastes wonderful with anything you cook up on the barbecue!
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