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2,922 brown butter recipes

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Coffee Gingerbread

Loved the idea of adding brewed coffee to the gingerbread batter, and it worked so well. The flavour was amazing.

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Best Butterscotch Cookies

Chewy butterscotch cookies with dark brown sugar, chopped walnuts, and a melted caramel-cream drizzle. Each cookie crowned with a walnut half and baked low and slow.

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Chocolate Upside Down Apricot Cake

Upside-down chocolate cake baked over a brown-sugar caramel with apricot halves and maraschino cherries. Cocoa-rich cake flipped onto the platter for a glossy fruit top.

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Mom's Pineapple Upside-Down Cake

From-scratch pineapple upside-down cake baked in cast-iron skillets with a caramelized brown sugar and Karo syrup topping, pineapple rings, maraschino cherries, and optional pecans. A buttermilk batter with folded egg whites for extra lift.

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Pumpkin Spice Cookies with Raisin & Walnut

Pumpkin Spice Cookies with Raisin and Walnut recipe

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Almond Double Chip Cookies

Soft-centered cookies loaded with semisweet and vanilla milk chips plus slivered almonds. Brown butter dough with almond extract creates bakery-style treats.

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Decadent Marbled Pumpkin Cheesecake

Marbled pumpkin cheesecake swirls chocolate-pumpkin batter over plain pumpkin filling on a graham crust scattered with chocolate morsels. A Thanksgiving showstopper that earns its place at the dessert table.

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Raisin Pineapple Drop Cookies

Raisin pineapple drop cookies with brown sugar, crushed pineapple, and seedless raisins in a soft, cake-like dough. A fruity, old-fashioned cookie that stays moist for days.

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Super Fudge

Stovetop fudge made with semisweet chocolate, butterscotch coating, and marshmallow cream for a two-toned candy that is rich, nutty, and smooth in every bite.

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Cocoa Oatmeal Cookies

Awesome recipe! I followed it to a Tee and the cookies came out perfect.

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Bran Buds with Psyllium Spice Muffins (Mini Tops)

High-fiber bran muffins loaded with psyllium, pumpkin pie spice, and raisins. Warm, lightly sweet, and ready in 30 minutes. A guilt-free breakfast that actually tastes like a treat.

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Caramel French Toast

Overnight caramel French toast bakes layered bread over a brown sugar, butter, and pecan caramel that turns into a gooey, sticky topping. Assemble the night before and bake fresh for an effortless holiday brunch.

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Hazelnut Double Chunk Cookies

Hazelnut double chunk cookies with toasted hazelnuts, chopped semi-sweet and white chocolate, and a splash of Frangelico. Half the nuts are ground into a paste that makes the dough incredibly rich and nutty.

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Bush's Batch

These delicious cookies made with chocolate chips are perfect for satisfying that chocolate craving!

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Cinnamon Flop Coffee Cake

Quick cinnamon flop coffee cake with a brown sugar crumble topping baked in one pan. Simple pantry ingredients, 45 minutes, and best served warm.

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Fresh Apple Cookies

Soft, spiced drop cookies loaded with chopped fresh apples, raisins, and nuts, then finished with a simple vanilla glaze. An old-fashioned fall cookie with a cake-like bite and warm spice flavor.

Showing 1745 - 1760 of 2922 recipes