Recipes with baking soda
4,672 recipes
Queen Elizabeth Cake
A delicious cake is also easy to make, no wonder Queen Elizabeth even liked it.
Ever-So-Easy-Fruitcake
It's an ever-so-easy yet delicious fruitcake. It's loaded with dried and candied fruits, and nuts.
Coffee Chocolate Layer Cake With Mocha Mascarpone Frosting
Fluffy and buttery cake with creamy and smooth filling, it's an absolute indulgence.
Sour Milk Corn Bread
A basic yet tasty corn bread is easy to make, and it goes well with any kind of chili, stew or roast.
Toll House Marble Squares
Classic Toll House marble squares: a buttery blondie base swirled with melted chocolate chips and chopped nuts. The melt-and-marble trick gives every bite ribbons of chocolate without overpowering.
Mincemeat Cake
Three-layer mincemeat cake spiced with cloves, nutmeg, and cinnamon, studded with nuts, and covered in homemade caramel frosting. A rich, festive holiday cake from scratch.
Low-Fat Persimmon Cookies
These healthy and scrumptious cookies are made with persimmon pulp, applesauce and chopped almonds.
Prune Whip Cake
Spiced prune whip cake with prune juice, cinnamon, nutmeg, and allspice baked in a tube pan. A moist, warmly spiced vintage cake that's a community favorite with over 100 reviews.
Prune Whip Spice Cake with Prune Butter Frosting
Prune whip spice cake with cinnamon, nutmeg, and allspice, topped with homemade prune butter frosting studded with chopped prunes and nuts. A vintage classic.
Pictou County Oatcakes
Pictou County oatcakes from Nova Scotia, the classic Maritime Canadian shortbread-style oat cookie. Crisp, crumbly, brown sugar sweet, ready in 20 minutes.
Lemon Oatmeal Cookies
Lemon oatmeal cookies bright with lemon juice, zest, and extract, made lighter with oil and egg whites and given extra crunch from crisp rice cereal. A crisp, citrusy twist on the classic oatmeal cookie.
Blackberry Jam Cake with Caramel Icing
Old-fashioned blackberry jam cake with warm spices, pecans, and raisins topped with silky caramel icing. Southern heritage cake with allspice, cloves, and buttermilk crumb.
Cinnamon Vanilla Amish Friendship Bread Starter
Amish Friendship Bread is made from a sourdough starter that is often shared in a manner similar to a chain letter.The starter is a substitute for baking yeast bread and can be used to make many kinds of yeast-based breads, shared with friends, or frozen for future use.
Inca Festival Bread
This cheesy and moist corn bread is packed with yummy flavors, serve it with a warm bowl of chili in a cold winter day.
Mincemeat Shortbread Cookies
Buttery shortbread cookies studded with spiced mincemeat and finished with sweet vanilla glaze. Festive holiday treats that taste like Christmas in every crumbly bite.
Amazing Diabetic Apple Cake
Sugar-free apple cake sweetened with liquid sugar substitute and 4 cups of grated apple. Diabetic-friendly walnut cake with cinnamon and nutmeg, no added sugar.
A delicious cake is also easy to make, no wonder Queen Elizabeth even liked it.
It's an ever-so-easy yet delicious fruitcake. It's loaded with dried and candied fruits, and nuts.
Fluffy and buttery cake with creamy and smooth filling, it's an absolute indulgence.
A basic yet tasty corn bread is easy to make, and it goes well with any kind of chili, stew or roast.
Classic Toll House marble squares: a buttery blondie base swirled with melted chocolate chips and chopped nuts. The melt-and-marble trick gives every bite ribbons of chocolate without overpowering.
Three-layer mincemeat cake spiced with cloves, nutmeg, and cinnamon, studded with nuts, and covered in homemade caramel frosting. A rich, festive holiday cake from scratch.
These healthy and scrumptious cookies are made with persimmon pulp, applesauce and chopped almonds.
Spiced prune whip cake with prune juice, cinnamon, nutmeg, and allspice baked in a tube pan. A moist, warmly spiced vintage cake that's a community favorite with over 100 reviews.
Prune whip spice cake with cinnamon, nutmeg, and allspice, topped with homemade prune butter frosting studded with chopped prunes and nuts. A vintage classic.
Pictou County oatcakes from Nova Scotia, the classic Maritime Canadian shortbread-style oat cookie. Crisp, crumbly, brown sugar sweet, ready in 20 minutes.
Lemon oatmeal cookies bright with lemon juice, zest, and extract, made lighter with oil and egg whites and given extra crunch from crisp rice cereal. A crisp, citrusy twist on the classic oatmeal cookie.
Old-fashioned blackberry jam cake with warm spices, pecans, and raisins topped with silky caramel icing. Southern heritage cake with allspice, cloves, and buttermilk crumb.
Amish Friendship Bread is made from a sourdough starter that is often shared in a manner similar to a chain letter.The starter is a substitute for baking yeast bread and can be used to make many kinds of yeast-based breads, shared with friends, or frozen for future use.
This cheesy and moist corn bread is packed with yummy flavors, serve it with a warm bowl of chili in a cold winter day.
Buttery shortbread cookies studded with spiced mincemeat and finished with sweet vanilla glaze. Festive holiday treats that taste like Christmas in every crumbly bite.
Sugar-free apple cake sweetened with liquid sugar substitute and 4 cups of grated apple. Diabetic-friendly walnut cake with cinnamon and nutmeg, no added sugar.
