Recipes with basil
2,687 recipes
Spaghetti with Vegetables & Toasted Almonds
This easy to make one-skillet dish is an ideal busy weekday dinner. Whole wheat spaghetti, lots of vegetables and toasted almonds lend the dish lots of nutrients, and it tastes simply delicious.
Spicy Tripe & Beans
Completely different recipe than Jamaican or Spanish ones. I used few known methods to make beans easier to digest. They all work very well not to make music.
Easy Spaghetti & Meatballs
Easy spaghetti and meatballs in a from-scratch herb tomato sauce: crushed tomatoes simmered with oregano, basil, and marjoram, then the meatballs simmer right in the sauce. Classic comfort food over spaghetti.
Meatballs for Spaghetti
Meatballs for spaghetti: classic Italian-American meatballs with ground beef, breadcrumbs, garlic, basil, and parsley. Browned and simmered in tomato sauce for tender results.
Beef & Zucchini Stuffed Tomatoes
Paleo friendly. Tomatoes stuffed with beef, pesto and topped with an egg.
Beef & Zucchini Stuffed Tomatoes
Paleo friendly. Tomatoes stuffed with beef, pesto and topped with an egg.
Pesto Chicken & Pepper Wraps
Easy and delicious chicken wraps are packed with goodness and yumminess.
Greek Salad with Peppers
Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!
Bert Greene's Peppered Chili
Bert Greene's peppered chili layers ground beef and beef shoulder strips with three different chiles (mild ground, caribe, fresh serrano). Slow-baked three hours with red wine, fresh tomatoes, and herbs. Kidney beans go in last. A serious cook's chili.
Easy Crescent Vegetable Pizza
This easy crescent roll vegetable pizza is a favorite go-to for potlucks, showers, or wherever there's a hungry crowd. Use leftover veggies or your lastest garden harvest for toppings.
Orange-Roasted Tofu & Asparagus
Roasting tofu in the oven is a great way to create a very meaty texture. No mushy tofu here and combined with a very flavorful sauce the cubes are almost like cubes of beef.
Mama Delilah's Minestrone
A very hearty version of my favorite soup. Add crushed red pepper to turn up the heat. It's delicious!! Perfect comfort food for a cold winter's day!
Italian Meatballs & Spaghetti
Italian meatballs and spaghetti features oven-baked beef meatballs simmered in a quick basil-oregano tomato sauce with Parmesan stirred in at the end. Classic family weeknight dinner over a bed of pasta.
Fourth of July Grilled Portabello Burgers
Meaty portobello caps marinate in lemon-herb oil with mozzarella slices, then hit the grill for smoky vegetarian burgers piled high with fresh tomatoes and romaine on toasted kaiser rolls.
Chicken Soup with Tiny Meatballs
Italian-style chicken soup with tiny beef meatballs (polpettine), tender chicken pulled from the bone, carrots, and basil. Two proteins in one bowl: shredded poached chicken plus pinky-fingertip-sized meatballs.
Sun-Dried Tomato & Asiago Cheese Bread
Really enjoyed this bread machine recipe. I did double the amount of sun-dried tomatoes and cheese, and I loved it. I ate half of it directly without anything else, it was that good!
This easy to make one-skillet dish is an ideal busy weekday dinner. Whole wheat spaghetti, lots of vegetables and toasted almonds lend the dish lots of nutrients, and it tastes simply delicious.
Completely different recipe than Jamaican or Spanish ones. I used few known methods to make beans easier to digest. They all work very well not to make music.
Easy spaghetti and meatballs in a from-scratch herb tomato sauce: crushed tomatoes simmered with oregano, basil, and marjoram, then the meatballs simmer right in the sauce. Classic comfort food over spaghetti.
Meatballs for spaghetti: classic Italian-American meatballs with ground beef, breadcrumbs, garlic, basil, and parsley. Browned and simmered in tomato sauce for tender results.
Paleo friendly. Tomatoes stuffed with beef, pesto and topped with an egg.
Paleo friendly. Tomatoes stuffed with beef, pesto and topped with an egg.
Easy and delicious chicken wraps are packed with goodness and yumminess.
Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!
Bert Greene's peppered chili layers ground beef and beef shoulder strips with three different chiles (mild ground, caribe, fresh serrano). Slow-baked three hours with red wine, fresh tomatoes, and herbs. Kidney beans go in last. A serious cook's chili.
This easy crescent roll vegetable pizza is a favorite go-to for potlucks, showers, or wherever there's a hungry crowd. Use leftover veggies or your lastest garden harvest for toppings.
Roasting tofu in the oven is a great way to create a very meaty texture. No mushy tofu here and combined with a very flavorful sauce the cubes are almost like cubes of beef.
A very hearty version of my favorite soup. Add crushed red pepper to turn up the heat. It's delicious!! Perfect comfort food for a cold winter's day!
Italian meatballs and spaghetti features oven-baked beef meatballs simmered in a quick basil-oregano tomato sauce with Parmesan stirred in at the end. Classic family weeknight dinner over a bed of pasta.
Meaty portobello caps marinate in lemon-herb oil with mozzarella slices, then hit the grill for smoky vegetarian burgers piled high with fresh tomatoes and romaine on toasted kaiser rolls.
Italian-style chicken soup with tiny beef meatballs (polpettine), tender chicken pulled from the bone, carrots, and basil. Two proteins in one bowl: shredded poached chicken plus pinky-fingertip-sized meatballs.
Really enjoyed this bread machine recipe. I did double the amount of sun-dried tomatoes and cheese, and I loved it. I ate half of it directly without anything else, it was that good!
