Recipes with havarti cheese
6 recipes
Horseradish-Garlic Burgers
Horseradish garlic burgers with thyme, chives, and melted Havarti on toasted onion rolls. Grilled gourmet patties with bold, sharp flavor.
Salmon Dijon Casserole
Salmon casserole with egg noodles in a creamy Dijon mustard sauce, mixed peas and carrots, and melted Havarti on top. The Dijon cuts the richness for a brighter take on the classic salmon noodle bake.
Warm Tortellini Salad
Warm cheese tortellini salad with broccoli, Havarti cubes, roasted red peppers, and Dijon vinaigrette. A quick, cheesy Italian pasta salad ready in 30 minutes.
Easy Pimento Chicken
Easy pimento chicken in a creamy Havarti-pimento cheese sauce with hard-boiled eggs, mushrooms, and diced cooked chicken. A retro one-pot dinner ready in 20 minutes.
Spicy Broccoli Aioli Pizza
White pizza topped with a garlic-herb aioli, melted Havarti, broccoli, roasted red peppers, and Parmesan. A gourmet vegetarian pizza night upgrade that skips the red sauce entirely.
Holiday Three-Onion & Cheese Casserole
Decadent casserole layered with three types of onions & three cheeses. It is once a year treat. We all deserve it.
Horseradish garlic burgers with thyme, chives, and melted Havarti on toasted onion rolls. Grilled gourmet patties with bold, sharp flavor.
Salmon casserole with egg noodles in a creamy Dijon mustard sauce, mixed peas and carrots, and melted Havarti on top. The Dijon cuts the richness for a brighter take on the classic salmon noodle bake.
Warm cheese tortellini salad with broccoli, Havarti cubes, roasted red peppers, and Dijon vinaigrette. A quick, cheesy Italian pasta salad ready in 30 minutes.
Easy pimento chicken in a creamy Havarti-pimento cheese sauce with hard-boiled eggs, mushrooms, and diced cooked chicken. A retro one-pot dinner ready in 20 minutes.
White pizza topped with a garlic-herb aioli, melted Havarti, broccoli, roasted red peppers, and Parmesan. A gourmet vegetarian pizza night upgrade that skips the red sauce entirely.
Decadent casserole layered with three types of onions & three cheeses. It is once a year treat. We all deserve it.
