Recipes with heavy whipping cream
2,463 recipes
Mocha Whipped Cream Filling (For Graham Cracker Cake)
Mocha whipped cream filling with heavy cream, cocoa, coffee zest, and Kahlua. A rich, piped filling and frosting for graham cracker cake that keeps 3 days refrigerated.
Chocolate Hippenmasse
Chocolate hippenmasse: thin, crisp German pastry wafers made with almond paste, cocoa, and cinnamon. Spread paper-thin, baked until glossy, and cut or shaped while still warm.
Creamy Spiced Maryland Cream of Crab Soup
Elegant Maryland cream of crab soup infused with cloves, bay leaf, and nutmeg, finished with dry sherry for restaurant-quality depth.
Walnut & Chocolate Tassies
Bite-sized cream cheese pastry cups filled with walnuts, chocolate, and egg custard, served with rum-spiked whipped cream. These elegant tassies are a holiday cookie tray must-have.
Flourless Chocolate Torte
Leave the flour in the cupboard, because you don't need it for this delectable dessert that will have your mouth watering after each bite.
Sillsallad (Herring Salad in Sour Cream Sauce)
Traditional Swedish sillsallad with chopped herring, beets, potatoes, apple, and dill in an egg yolk dressing, served with a pink beet-sour cream sauce. A Scandinavian holiday classic.
Mock Hostess Cupcakes
These ultra-moist, dark chocolate mini-cupcakes are filled with creamy white chocolate ganache.
Old Fashioned Banana Cream Pie
Impress the neighbors at the next dinner you have with them with this decadent and delicious banana cream pie.
Cappuccino Mousse Pie
A light and fluffy cappuccino mousse filling in a chocolate pie crust.
Amaretto Irish Cream Cheesecake
Rich cheesecake with dual liqueurs, vanilla wafer-almond crust, and sour cream topping. Amaretto and Irish cream create layers of boozy complexity.
Eggnog Filled Cake with Chocolate Frosting
Eggnog Filled Cake with Chocolate Frosting recipe
Snowball Cake
Have fun this winter with this scrumptious cake made with orange juice, coconut and heavy whipping cream.
Frozen Strawberry Pie
No-bake frozen strawberry pie with egg whites whipped 15 minutes with berries and sugar, then folded into cream. Light, airy, and icebox-cold in a graham cracker crust.
15-Minute Creamy Fettuccini Alfredo
15-minute fettuccine Alfredo with cream cheese, parmesan, butter, and heavy cream finished with fresh nutmeg. The decadent restaurant-style pasta ready faster than ordering takeout.
Decadent Chocolate Turtle Pie
Decadent chocolate turtle pie layers a milk chocolate graham crust, a silky filling of homemade caramel folded into dark chocolate custard, and a crown of pecans and chocolate chips. Caramel, chocolate and nuts in every bite.
Best Mango Mousse Cake
Mango mousse cake with airy sponge base, raspberry jam ribbon, fresh mango cream mousse, and a crown of toasted almond slices and whipped cream rosettes. A patisserie-worthy showstopper.
Mocha whipped cream filling with heavy cream, cocoa, coffee zest, and Kahlua. A rich, piped filling and frosting for graham cracker cake that keeps 3 days refrigerated.
Chocolate hippenmasse: thin, crisp German pastry wafers made with almond paste, cocoa, and cinnamon. Spread paper-thin, baked until glossy, and cut or shaped while still warm.
Elegant Maryland cream of crab soup infused with cloves, bay leaf, and nutmeg, finished with dry sherry for restaurant-quality depth.
Bite-sized cream cheese pastry cups filled with walnuts, chocolate, and egg custard, served with rum-spiked whipped cream. These elegant tassies are a holiday cookie tray must-have.
Leave the flour in the cupboard, because you don't need it for this delectable dessert that will have your mouth watering after each bite.
Traditional Swedish sillsallad with chopped herring, beets, potatoes, apple, and dill in an egg yolk dressing, served with a pink beet-sour cream sauce. A Scandinavian holiday classic.
These ultra-moist, dark chocolate mini-cupcakes are filled with creamy white chocolate ganache.
Impress the neighbors at the next dinner you have with them with this decadent and delicious banana cream pie.
A light and fluffy cappuccino mousse filling in a chocolate pie crust.
Rich cheesecake with dual liqueurs, vanilla wafer-almond crust, and sour cream topping. Amaretto and Irish cream create layers of boozy complexity.
Eggnog Filled Cake with Chocolate Frosting recipe
Have fun this winter with this scrumptious cake made with orange juice, coconut and heavy whipping cream.
No-bake frozen strawberry pie with egg whites whipped 15 minutes with berries and sugar, then folded into cream. Light, airy, and icebox-cold in a graham cracker crust.
15-minute fettuccine Alfredo with cream cheese, parmesan, butter, and heavy cream finished with fresh nutmeg. The decadent restaurant-style pasta ready faster than ordering takeout.
Decadent chocolate turtle pie layers a milk chocolate graham crust, a silky filling of homemade caramel folded into dark chocolate custard, and a crown of pecans and chocolate chips. Caramel, chocolate and nuts in every bite.
Mango mousse cake with airy sponge base, raspberry jam ribbon, fresh mango cream mousse, and a crown of toasted almond slices and whipped cream rosettes. A patisserie-worthy showstopper.
