3,900 celery recipes

Tangy cabbage relish simmered in red wine vinegar with tomatoes, Dijon mustard, turmeric, and warm spices. Makes ahead beautifully and keeps for 5 days.

Colorful vegetarian Spanish rice loaded with zucchini, bell peppers, and tomatoes in savory Southwest spices. Meatless comfort food ready in 40 minutes.

Bread and Butter Pickles (Mother Stickney's Very Best) recipe

Making your own chicken stock may take some time, but when you taste one tablespoonful afterwards, you will feel it's well worth the effort.

A well loved chicken soup of Brazilian, Portuguese, Cape Verdean cuisine. Classic Brazilian chicken and rice soup recipe much loved.

Try this scrumptious casserole that is made with cream of mushroom soup and beef consomme.

Bring that barbecue taste into your kitchen with this succulent dish that's savory to the touch.

A delicious sage dressing that can easily be made with your slow cooker.

The perfect stew that has a savory taste that can warm you up on those cold winter days.

Add some magic to your meat loaf with this simple recipe that will instantly become one of your favorites.

A spicy and savory dish that can be served plain or as part of a meal. Tastes amazing with a crusty bread bowls.

An Italian Piedmontese braise: beef marinated overnight in Barolo wine with bay leaves and thyme, then slow-simmered with mushrooms, carrots, and onions until fork-tender. Old-world elegance in every slice.

A scrumptious meat loaf that doesn't take a lot to make or eat!

Why bother the oven when you can make your crockpot feel special by making this delicious corn chowder.

Shredded green and red cabbage toss with a tangy tahini-spiked dressing in this lighter coleslaw where balsamic vinegar and Dijon mustard bring bold flavor without the mayo overload.

A delicious new type of chili that is savory down to the last spoonful.