Traditional Japanese tentsuyu dipping sauce for tempura made with dashi stock, mirin and soy sauce. Served warm with grated radish, horseradish and a squeeze of lemon.
Homemade inari sushi with seasoned fried tofu pouches stuffed with vegetable sushi rice, mushrooms, carrots, and green beans. A sweet-savory Japanese classic.
This fruity delicious dish is made with pineapple, honeydew melon, cantalope and nectarines.
This hearty and healthy Indian style dish is quick-easy to make, and it's tasty.
This simple but delicious chicken dish is the perfect dinner to warm up that cold winter night.
This quick, easy and refreshing dish is a perfect side dish with a pan-seared or oven-baked fish dish.
This is loosely based on a Turkish dish I recently learned how to make. It's tomatoy aubergines with rice.
Every Chinese cook has his own version of this. This one is intended for quick cooking in an American kitchen.
A flavorful and filling dish is great for a quick week-night meal. It's healthy and nutritious enough as well.
When I cooked this dish I didn't believe in good lunch today.. how wrong I was.. all my taste buds were busy and jolly.. my YES..
The crunchy vegetables give the slaw great texture and refreshing taste, the toasted cumin dressing brings the flavor altogether. A great side dish is served beside your BBQ.
This Mediterranean inspired roasted asparagus dish is packed with great flavour ad textures. Sweet-juicy cherry tomatoes, salty olives, and creamy-salty feta cheese go deliciously well with roasted asparagus.
Delicious! I wasn't sure about the flavor before I made this dish, I was so glad that I made it, and it came out so flavorful and tasty.
This one pot dish is packed with deliciousness and goodness. Sauteed assorted mushrooms are cooked in a flavorful broth, lots of Asian yumminess will for sure make your tummy feel very happy.
Loaded with fruit, protein, grains and nuts. Yummy and chock full of nutrients. Grab n' go power bars.
This easy to make one-skillet dish is an ideal busy weekday dinner. Whole wheat spaghetti, lots of vegetables and toasted almonds lend the dish lots of nutrients, and it tastes simply delicious.
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