Baked Good recipe collection

Whole wheat chocolate chip cookies made lighter with canola oil, egg whites and whole wheat pastry flour. Chewy, lower-fat cookies with all the chocolate and none of the heaviness.

My friend Marie thought she made the best cornbread. Finally I was able to develop this recipe that my husband likes better.

Chocolate chip cookies built on an all-brown-sugar base for deeper caramel notes, loaded with chocolate chips and chopped nuts. Chilled dough bakes into a thick, chewy bakery-style cookie.

Learn from the amazing chef herself and enjoy this scrumptious banana bread that will be your new favorite thing for breakfast.

A pair of the cutest flip flop cakes you've ever seen. Great for a picnic, cook out or birthday party. Kids love them.

A buttery, moist and delicious blueberry banana bread is perfect for snack with a cup of afternoon tea.

Melted butter mixed with brown and white sugars creates thick, bakery-style chocolate chip cookies that stay soft in the center with crisp edges when baked at precisely 325°F.

A quick and easy summer dessert, full of fresh peaches and sweetened with brown sugar. Serve with vanilla ice cream for a decadent treat!

Bisquick cheese biscuits made with cheddar and brushed straight out of the oven with garlic-herb butter. A Red Lobster copycat-style drop biscuit ready in 20 minutes flat.

So quick and easy to make, these savory muffins melt in your mouth. Wonderful with a bit of jam or honey and ready in 15 minutes using Bisquick or other biscuit baking mix.

This cheesecake is amazingly chocolatey and delicious. It screams out the cherry flavour. Definitely worth the effort.

Mini-bites of heaven. Individual chocolate cheesecake topped with cherries.

Carrot cake loaded with crushed pineapple, coconut, and walnuts. Soaked with hot buttermilk glaze straight out of the oven and finished with orange cream cheese frosting.

Sour cream makes this buttery and delicious coffeecake very moist. A layer of blueberries add extra yumminess and fruity taste. Great breakfast or snack with a cup of coffee or tea.

Blueberry apple scones made with applesauce instead of butter and whole wheat flour for a lighter, lower-fat take on a classic. Fresh blueberries, no yolks, no cream needed.

With blueberries in season, try these moist and delicious muffins that are easy to make!