Cookie recipe collection

These bars are great with coffee, as a snack, or included in a lunch box. So quick and easy---delicious!

Forget chocolate brownies. These gooey, caramel-filled blondies are heavenly.

We were given a lot of strawberries and I had to figure out what to do with them so they didn't go bad. So I came up with this recipe. I hope everyone likes it as much as my kids did. I prefer fresh strawberries over strawberry extract because it gives it a more fruitful flavor. But the extract is good as well. You decide.

Crispy at the edges and chewy in the middle. For those days when you feel like having a chewy cookie for a change.

Light, fluffy and delicious cookies are great treats at any occasion.

Not only kids love these delicious energy bars, but also grown-ups can't get their hands off these goodness.

Chocolate, oatmeal, and peanut cookies with hand-cut chunks of sweet chocolate, chopped peanuts, and a quiet hit of almond extract. A chewy cookie with crunch and three flavor layers.

Enjoy the taste of pumpkins with this scrumptious cookie that is perfect for a snack in between meals.

Eastern European chocolate poppyseed cookies with milk-soaked poppy seeds, melted unsweetened chocolate, raisins, lemon zest, and warm cinnamon-clove spice. A tea-time treat unlike any other cookie.

Classic Viennese Christmas cookie. Soft and buttery with a dusting of snowy sugar.

The cookies were moist and delicious. Just make sure you put them on the middle rack in the oven, nice to enjoy a great treat and have it be somewhat healthy as well.

Cut-out sugar cookies made with powdered sugar and egg whites for ultra-tender, snowy-white cookies that hold their shape under cookie cutters. Perfect for holiday decorating with frosting or colored sugar.

Daddy's peanut butter cookies: classic crisscross-pressed peanut butter cookies sweetened with both brown and white sugar for chewy edges and tender centers. The everyday cookie kids ask for.

Make sandwich cookies; just spread some coconut whipped cream on a cookie and sandwich with another cookie!

Double-chocolate oatmeal cookies built on cocoa-laced dough with rolled oats, semi-sweet chocolate chips, and a touch of whole wheat flour. Chewy, hearty, and twice the chocolate of a classic.

Eggless rolled ginger cookies cut into Easter egg shapes, sweetened with molasses and warmed with ginger and cinnamon. An old-fashioned holiday cookie perfect for decorating with kids.