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Fudge recipe collection

319 Fudge recipes

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Triple Fudge Cake
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Chocolate lovers will adore this rich and decadent cake that has a taste that will melt your heart!

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Triple-Chocolate Fudge
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Old-school stovetop fudge made with semisweet chips, German sweet chocolate, milk chocolate, marshmallow cream, and toasted nuts. Boil for exactly eight minutes and let the chocolate do the rest.

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Vanilla Fudge
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A cooked vanilla fudge recipe beaten with marshmallow cream for added fluffy creaminess.

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Vassar Fudge
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Vassar fudge is the old-school college dorm chocolate fudge made with sugar, cream, unsweetened chocolate, and butter. The original 4-ingredient recipe that started a century-old tradition.

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Virginia Fudge
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Old-fashioned brown sugar and butter fudge loaded with pecans. Cooked to soft-ball stage on the stovetop, this Southern-style fudge keeps for weeks in the fridge.

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White Chocolate Fudge Cake
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Watch this decadent cake recipe disappear swiftly. With its thick frosting and rich chocolate layers, it's a huge hit at any event.

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White Fudge
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Creamy stovetop white fudge made with marshmallows, white chocolate, and vanilla. Cut into squares, roll into logs, or dip in chocolate for a sweet homemade candy gift everyone will love.

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Absolutely Deep Dark Chocolate Fudge Cookies
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Indulge yourself into these decadent chocolate cookies that can satisfy anyone's sweet tooth!

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Alabama Chocolate-Pecan Jumbo Christmas Fudge Pie
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This is a very delicious chocolate fudge pie. Everyone likes it.

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Best Chocolate Marshmallow Fudge
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Chocolate marshmallow fudge made with marshmallow cream, evaporated milk, and chocolate chips for foolproof creamy fudge every time. A massive 60-piece batch perfect for holiday gifting.

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Black Forest Chocolate Fudge Cake
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Black Forest chocolate fudge cake bakes the cherry-and-chocolate classic into a moist bundt, with dark sweet cherries and toasted walnuts running through a deep cocoa crumb. Prune puree keeps it fudgy and light.

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Blue Ribbon Fudge
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Old-fashioned stovetop fudge made with real unsweetened chocolate, evaporated milk, and walnuts. Cooked to soft ball stage and beaten until thick and glossy, this is the kind of homemade fudge that wins county fair ribbons.

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Bourbon Fudge
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Three-ingredient microwave fudge spiked with bourbon and a hint of orange extract, set on a bed of slivered almonds. Rich, boozy, and ready in 10 minutes.

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Butterscotch Fudge
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Butterscotch fudge: a no-thermometer fudge made with butterscotch chips, marshmallow creme, evaporated milk, and chopped pecans. Cuts into 81 squares for cookie trays and bake sales.

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Caramel Crunch Fudge Cake
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Dense chocolate fudge cake with oats, Kahlua, and chocolate syrup, topped with a broiled brown sugar and nut crunch. One pan, under an hour, and dangerously rich.

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Cardamom Fudge
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Creamy vanilla fudge scented with aromatic cardamom and studded with walnuts and pistachios. Traditional candy thermometer fudge with exotic spice.

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