Grain recipe collection

Two-ingredient pasta salad with ratatouille stirred into cold cooked pasta. A no-fuss meal ready in 15 minutes when you need something fast.

This quick but succulent chicken dish is the perfect dinner to prepare after coming home from a long day at work.

A delicious corn bread that tastes great served with chili or soup.

Add a new side dish to dinner with this scrumptious recipe that can pretty much go with anything!

This simple and tasty curry dish made with shrimp and pineapple tidbits is the perfect exotic dinner for two.

No-bake fudge cookies with cocoa, oats, and shredded coconut. Boil, stir, drop, and done in minutes with no oven required. The coconut adds chewy texture to every fudgy bite.

Try this quick and tasty dish that curries your corn and zucchini in a hurry!

If you just got home from work and the kid's won't leave you alone, try making this tasty dish made with brown rice, stewed tomatoes and zucchini.

Quick raisin bread made with buttermilk, cereal flakes, and no yeast. A simple batter loaf with plump raisins throughout that bakes in one hour with zero rise time.

A scrumptious oat bread that's easy to make and tastes wonderful toasted or used as a sandwich.

A quick and delicious casserole that will start a fiesta in your kitchen!

No time to make a loaf of yeast bread, try this quick bread that's made with whole wheat flour, oats, wheat germ and sunflower seeds. It's loaded with goodness.

Enjoy a quick and simple lunch with this scrumptious dish that will satisfy your hunger!

Cold quinoa summer salad tossed with pecans, black olives, mushrooms, plumped raisins, and scallions in a lemon-soy-olive oil dressing. No cooking required.

Quinoa tabbouleh swaps traditional bulgur for protein-rich quinoa, tossed with cherry tomatoes, fresh parsley, mint, cilantro, pine nuts and a bright lemon-olive oil dressing. A gluten-free Middle Eastern-style salad.

Quinoa tabbouleh swaps traditional bulgur for protein-rich quinoa in a parsley-forward Lebanese salad with scallions, lemon, olive oil, and garlic. Gluten-free, vegan, refreshing.