The crock pot was scrapped clean. Best rating I could have gotten. Everyone raved at how good it was.
An easy tasty main. Chicken breasts baked in a creamy poblano sauce topped with melted Monterrey jack cheese.
Crockpot black bean tortilla soup that simmers all day on enchilada sauce, tomatoes, cumin, and chili powder. Finished with crisp homemade baked tortilla strips and fresh cilantro.
A very easy and super cheesy taco casserole for your slow cooker.
Why buy prepacked taco seasoning when it is easy to make from scratch. If you purchase the spices at a bulk store it is also very very inexpensive to make. As a bonus you can control the salt. Commercial mixes have way too much salt for my tastes.
Marlboro Country guacamole is a stripped-down, cowboy-style take on the classic: mashed avocado, chopped onion, pimentos, and a squeeze of lemon. Five ingredients, ten minutes, Western ranch vibes.
A different kind of chili, not too hot. Serves wonderfully over pasta.
Scrumptious chicken main dish with a green chile kick that is tamed by creamy cool sour cream.
A hearty salad that's suitable as a main dish. Lots of flavors and textures throughout.
A quick and easy one-skillet Text style beef dinner with ideas for variations. Easy to vary according to your family's tastes.
A quick and easy one-skillet Text style beef dinner is served on top of buns to make delicious Texas Sloppy Joes.
A quick and easy enchilada sauce that you can make in about 10 minutes.
A tex-mex style beefy chili chock-full of beef, beans and mushrooms.
Store bought chili powder lacks authentic flavor. We like to make our own homemade chili powder which adds a tremendous boost to Chili, Tex-Mex or Mexican recipes.
Easy vegetarian bean burritos: refried beans, seasoned taco filling, cheese, and taco sauce rolled in flour tortillas and warmed in minutes. A fast, freezer-friendly lunch or weeknight dinner.
An easy enchilada sauce recipe inspired by Emeril Lagasse.
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