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Chicken With Rosemary

Rosemary with chicken, nice combination, good flavour and very nutritious too!

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North Texas-Style Red Chili

Tender beef chuck simmers low and slow with jalapeños, cumin, and chili powder in this bold Texas-style red chili. No beans, just pure meaty, spicy comfort in a bowl.

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Avocado Filling

Fresh avocado filling with serrano chiles, cilantro, lime, and white onion makes a chunky, zesty spread for sandwiches, tacos, and wraps. No cooking required.

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Beef Noodle Skillet

Easy beef flavored noodles in a mushroom and sour cream sauce.

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Cafe Chicken

A dump-and-go slow cooker chicken braised with white wine, tomatoes, green peppers, garlic, and a pinch of cayenne. Just 10 minutes of prep for tender, fall-off-the-bone results.

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Bulgur Patties

Crispy griddle-fried patties made from bulgur wheat and chickpea flour with onion and garlic. A quick, egg-free grain patty that works as a burger substitute or hearty side.

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Traditional Texas Chili with Marinated Beef

Traditional Texas chili with overnight-marinated chuck beef, slow-simmered in tomato purée, cumin, and bay leaf until fork-tender. No beans, just deeply flavored beef in thick chile-spiced gravy. Worth the wait.

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Barbecue Chicken

Set-it-and-forget-it slow cooker barbecue chicken simmered in a tangy tomato, brown sugar, and Worcestershire sauce. Just 10 minutes of prep and 6 to 8 hours on low for fork-tender, saucy chicken.

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Sauteed Chicken & Grapes

Absolutely creamy and delicious way to prepare thrifty chicken legs and thighs.

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Honey-Mustard Barbecued Short Ribs

Dress up your ribs in a new way with this succulent recipe that is 100% stress free!

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Short Ribs Of Beef Parisienne

Another succulent ribs recipe that will have you hooked after every bite!

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Smoky Barbecue Ribs

A fall-off-the-bone ribs recipe that will have you ignoring the napkins and licking your fingers!

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Barbecued Beef Sandwiches

Why wait for dinner when you can enjoy these scrumptious sandwiches that make a perfect lunch.

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Cider-Simmered Eye Of Round

A tender and juicy beef roast that is simmered to perfection with apple cider.

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Saltimbocca Alla Romana

Add some exotic flavor to dinner with this succulent dish made with small veal cutlets, prosciutto cheese and red wine.

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Baked Lobster

Split lobsters stuffed with buttery Ritz cracker crumbs, white wine, and Worcestershire, then baked until golden. A New England classic for a special dinner for two.

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